Food + Recipes

Shredded Chicken Sliders with Cherry Chipotle Barbecue Sauce

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July 7, 2010

You can achieve delicious, slow-cooked flavor without ever firing up your grill or turning on the oven. At your next cookout, take some inspiration from down south and try our sweet, spicy, oh-so-quick chicken sliders.

Shredded Chicken Sliders with Cherry Chipotle Barbecue Sauce

Serves 4-6
Prep time: 15 minutes 

INGREDIENTS
Barbecue Sauce
3/4 cup prepared barbecue sauce
1 tablespoon canned chipotle peppers in Adobo sauce, finely chopped*
2 tablespoons cherry preserves

*Easy to find right in the canned vegetable section of your neighborhood grocery store.

Shredded Chicken
4 cups chicken, cooked and shredded
Salt and pepper, to taste
12 miniature hamburger buns, halved

Tip: Skip a few steps by using leftover chicken you have in the fridge, or better yet, pick up a prepared rotisserie chicken at your supermarket.

INSTRUCTIONS

Combine barbecue sauce, chipotle peppers and cherry preserves in a medium-size, microwave-safe bowl and microwave on high heat for 45-60 seconds, or until bubbling.
Place shredded chicken in a separate medium-size bowl. Pour mixture over chicken and toss. Season with salt and pepper to taste.
On a sheet pan or serving platter, fill buns with chicken mixture. Serve warm.

Tip: We love the combination of chipotle peppers and cherries in barbecue sauce, but if you have your own favorite recipe or a bottle on hand, feel free to use it instead.

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Tags:

Barbecue, barbecue chicken, barbecue chicken sliders, barbecue recipe, barbecue sauce, BBQ, cherry chipotle barbecue sauce, cherry preserves, chipotle peppers, chicken sliders, sliders, southern recipe

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