June 1, 2011
to enjoy enhanced features like these.
Pick Your PattyBegin by selecting your burger patties. You can stick to one basic burger recipe, add a vegetarian patty option or offer a wide variety with alternative ideas like a Bacon Turkey Burger, Salmon Burger and Gyro Burger.
This all-American burger has a patriotic twist that your meat-and-potatoes lovers are sure to eat up. Top with roasted red pepper, garlic mayo and bleu cheese crumbles. Serve on a potato bread bun.
This burger is the Big Kahuna, featuring a pineapple slice, cooked bacon and mozzarella cheese. You can even add coconut shreds or mango relish. Replace your standard bun with a Hawaiian sweet bread bun.
Trade traditional toppings for your favorite burrito ingredients like pico de gallo, guacamole and chopped cilantro. Instead of a slice of cheese, try spicy white queso dip. Try finishing this burger with a tortilla instead of a traditional bun.
This burger is good for any meal! It features a scrambled or fried egg, bacon, tomato, mayo and cheddar cheese on a croissant or biscuit. For Southern flavor, you can even add a fried green tomato or fried okra.
For a full flavor vegetarian burger, adorn a veggie patty with spinach, soft goat cheese, roasted red peppers and balsamic mayo.
Served with delicious garlic and herb fries. Get the recipe >>
Lemon juice balances the flavor of rich, buttery hollandaise on salmon patties seasoned with lemon zest. Get the recipe >>
Stuffed with savory lamb meat, crisp veggies and cool, creamy tzatziki sauce, this exotic burger is sure to please your guests.Get the recipe >>
A stylish display of burger bliss, ready for friends and family to enjoy together.
Tip: Toppings aren’t the only way to transform plain patties into beautiful burgers. You can also dress up your dressings by adding unexpected herbs and spices to classic condiments. See Spice up Your Condiments or Quick Compound Butters for some delicious ideas.
Build Your BarAs you assemble your burger bar, choose your dishes, table décor and placement thoughtfully. This will help create a unified buffet that’s easy for guests to enjoy. You can even give the bar a fun style or theme. Here are some ideas:
Tip: Another reason why jars make great serving vessels is because they double as storage containers, too! When the party is over, simply screw on the lids and place your toppings in the fridge. Also, see Repurposed Organizers: Jars for more clever organizing ideas.
Perfect Picnic & Grill-Out Recipes
Must-Have Kitchen Tools: Grilling
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